Sullivan's Steakhouse
4608 Westheimer Road
Houston, TX 77027
tel: (713) 961-0333
fax: (713) 961-1105
company website
4608 Westheimer Road
Houston, TX 77027
tel: (713) 961-0333
fax: (713) 961-1105
company website
SULLIVAN’S STEAKHOUSE—HOME TO SWINGIN’ EVENTS!
Known for its handcut steaks and ice-cold handshaken martinis served in exceptional private dining spaces, Sullivan’s Steakhouse is also famous for its incredible personal service. But isn’t that you would expect from Sullivan’s, which has been Houston’s favorite go-to neighborhood steakhouse for more than 20 years?
Orchestrating a successful meeting in your hometown or on the road is a challenge for even the most seasoned event planner. For those not familiar with the details associated with securing the right venue, accommodating a large audience and having the right audiovisual equipment and menu selection, the task is rather daunting.
FEARLESS FLYING
Whether your CEO is flying in from the other side of the globe or navigating the congested freeways, your success as a meeting planner rides on making your company look good. That’s where the private dining coordinators at Sullivan’s Steakhouse become investors in your future. Think of them as members of your team focused on ensuring that every guest from the most finicky executive to new college interns leave happy and singing your praises.
ROOMS TO GROW
Your Sullivan’s private dining coordinator quickly will assess your needs and determine which dining room best fits your event requirements. The recently renovated Martini Room, which accommodates up to 120 people and has full state-of-the-art audiovisual and wireless access, is ideal for an annual board meeting or rehearsal dinner. Accommodating up to 30 executives, the Boardroom offers extra privacy for power players discussing sensitive business issues and has hosted a number of Fortune 500 gatherings. Equally prestigious is the elegant Wine Room, which offers private and semiprivate accommodations for everything from an intimate celebration for 10 to a lively cocktail reception for a larger crowd. The Wine Room’s handsome décor makes it a favorite for those that appreciate the backdrop of Sullivan’s award-winning wines. For the more adventuresome planner, the Patio offers a relaxing outdoor space to host all kinds of events, including Sullivan’s signature scotch-and-cigars event under the Texas sky at which guests are delighted with a curated selection of imported cigars and single-malt scotch selected by the house sommelier.
FOOD AND WINE
You’ve checked off all the necessary boxes for your meeting room and now comes the really fun part: planning the menu with your private dining coordinator. Think like the locals who flock to Sullivan’s for their favorites, including Cheese Steak Egg Rolls, Ahi Tuna Tartare, Chile Crusted Ribeye, Cold Water Lobster Tail, Hong Kong–Style Pan-Seared Salmon and family-style side dishes, such as Horseradish Mashed Potatoes, Creamed Spinach and Steakhouse Skillet Mushrooms. Ask the sommelier to suggest wine pairings that complement your selections. The “icing on the cake” is just that! From the Warm Chocolate Cake to Bananas Foster Bread Pudding or New York–Style Cheesecake, all desserts are made from scratch in house.
BOOK YOUR EVENT TODAY AND ENJOY YOUR ASCENT UP THE CORPORATE LADDER.
Known for its handcut steaks and ice-cold handshaken martinis served in exceptional private dining spaces, Sullivan’s Steakhouse is also famous for its incredible personal service. But isn’t that you would expect from Sullivan’s, which has been Houston’s favorite go-to neighborhood steakhouse for more than 20 years?
Orchestrating a successful meeting in your hometown or on the road is a challenge for even the most seasoned event planner. For those not familiar with the details associated with securing the right venue, accommodating a large audience and having the right audiovisual equipment and menu selection, the task is rather daunting.
FEARLESS FLYING
Whether your CEO is flying in from the other side of the globe or navigating the congested freeways, your success as a meeting planner rides on making your company look good. That’s where the private dining coordinators at Sullivan’s Steakhouse become investors in your future. Think of them as members of your team focused on ensuring that every guest from the most finicky executive to new college interns leave happy and singing your praises.
ROOMS TO GROW
Your Sullivan’s private dining coordinator quickly will assess your needs and determine which dining room best fits your event requirements. The recently renovated Martini Room, which accommodates up to 120 people and has full state-of-the-art audiovisual and wireless access, is ideal for an annual board meeting or rehearsal dinner. Accommodating up to 30 executives, the Boardroom offers extra privacy for power players discussing sensitive business issues and has hosted a number of Fortune 500 gatherings. Equally prestigious is the elegant Wine Room, which offers private and semiprivate accommodations for everything from an intimate celebration for 10 to a lively cocktail reception for a larger crowd. The Wine Room’s handsome décor makes it a favorite for those that appreciate the backdrop of Sullivan’s award-winning wines. For the more adventuresome planner, the Patio offers a relaxing outdoor space to host all kinds of events, including Sullivan’s signature scotch-and-cigars event under the Texas sky at which guests are delighted with a curated selection of imported cigars and single-malt scotch selected by the house sommelier.
FOOD AND WINE
You’ve checked off all the necessary boxes for your meeting room and now comes the really fun part: planning the menu with your private dining coordinator. Think like the locals who flock to Sullivan’s for their favorites, including Cheese Steak Egg Rolls, Ahi Tuna Tartare, Chile Crusted Ribeye, Cold Water Lobster Tail, Hong Kong–Style Pan-Seared Salmon and family-style side dishes, such as Horseradish Mashed Potatoes, Creamed Spinach and Steakhouse Skillet Mushrooms. Ask the sommelier to suggest wine pairings that complement your selections. The “icing on the cake” is just that! From the Warm Chocolate Cake to Bananas Foster Bread Pudding or New York–Style Cheesecake, all desserts are made from scratch in house.
BOOK YOUR EVENT TODAY AND ENJOY YOUR ASCENT UP THE CORPORATE LADDER.
Dining Facilities Information
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Yes
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120
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350
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30
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5
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Yes
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Uptown - Galleria
Steakhouse